My Hardware:
- My juicer
- Blender
- Food processor
- Hand blender
- Electric kettle (Boudin, I love this thing)
- Lemon zester
- Mandolin
- Potato peeler
- Onion chopper
- Garlic mincer (saves so much time!)
- Decent knives
- Big ol’ cutting boards
- Crockpot
- Scales
- Just so much tupperware…
My Grocery List:
- Kale, Quinoa… but you knew that 😉
- An obscene amount of avocado
- Nutritional yeast
- Vegetable broth (GF)
- Almond milk
- Coconut milk
- Tofu – Usually firm, but depends what I’m a cookin!
- Gluten-free bread
- Quinoa pasta
- Chickpeas
- Sweet potato
- Fresh herbs – Cilantro, parsley, dill are a few of my favs
- Vegan cheese – Follow Your Heart, Daiya
- Raw nuts – Cashews, almonds, pecans, pistachios, peanuts
- Apples
- Onions
- Ginger
- Garlic (paste is great too)
For Baking:
- Gluten-free flour
- Xanthan gum
- Vegan margarine (Earth Balance)
- Vanilla extract
- Nutmeg
- Cinnamon
- Semi-sweet chocolate (chips)
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